Costa Rica Single Origin Coffee Beans – Alajuela Medium Roast Specialty Coffee (Sweet Apple, Honey & Raisin Notes)

Experience the bright, clean flavor of our Costa Rica single origin coffee beans from Alajuela, a premium Central American specialty coffee known for its balance and natural sweetness. This medium roast Costa Rican coffee delivers a smooth, vibrant cup with notes of sweet apple, raisin, and honey.

Sourced from micro farms in the Alajuela region, this Costa Rica coffee is grown at elevations between 1,300–1,445 meters in rich volcanic loam soils. These ideal growing conditions enhance clarity, sweetness, and a refined acidity.

Processed using an eco-pulped method and sun-dried, this sustainably processed coffee uses less water while preserving the bean’s natural flavor characteristics—resulting in a clean, environmentally conscious cup.

Perfect for pour-over, drip coffee, and everyday brewing, this single origin Costa Rican coffee offers a crisp, smooth, and naturally sweet profile.